
Sedàra – Donnafugata
Sicilia Doc Rosso
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- Denominazione
- Sicilia Doc Rosso
- Varietà
- Nero d'Avola, Syrah, Cabernet Sauvignon, Merlot.
- Zona di produzione
- Western Sicily, vineyards between Contessa Entellina and Marsala.
- Affinamento
- Brief ageing in stainless steel tanks to preserve fruity freshness, followed by 2 months of bottle ageing.
- Note di degustazione
- Vivid ruby red. On the nose, ripe red fruits (cherry, blackberry), light spicy notes and a hint of violet. On the palate it is soft, well-structured, with smooth tannins and a fresh, persistent finish.
- A tavola
- Excellent with pasta with meat sauce, roasted white meats, cured meats and medium-aged cheeses.
- Dati analitici
- Alcohol: 13.00% vol Total acidity: 5.6 g/L pH: 3.55 Residual sugar: < 2 g/L
- Altre informazioni
- Contains sulphites. Bottled by Donnafugata s.r.l. – Marsala (TP), Italy. Recommended serving temperature: 16–18 °C.
Sedàra is Donnafugata’s everyday red wine, a blend of Sicilian grapes expressing Mediterranean character and great drinkability.




